Creamed Eggs

9 ingredients
1 steps

Ingredients

  • 8 hard-boiled eggs, cut in half lengthwise and remove yolks
  • Mix with crumbled yolks:
  • 4 T sour cream
  • 1/2 t salt
  • 2 t mustard
  • Fill whites with this filling.
  • Sauce: 1/2 cup chopped onion sauteed in 2 T butter;
  • 1 can cream of mushroom soup,
  • 8 oz sour cream.

Directions

  1. 1
    ["Put half of sauce on bottom of pan. (9\"x9\"") then put eggs on top. Pour rest of sauce on top of eggs. Cover with 3/4 cup shredded cheddar cheese. Sprinkle with paprika. Refrigerate overnight. Take out 30 minutes before cooking. Bake 350\u00b0 for 30 minutes.""]"

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