Creamed Ground Beef

Directions

1. 1
   Cook ground beef in own fat on top of stove.
2. 2
   Crumble while cooking.
3. 3
   Add flour to ground beef while cooking on low heat (mix well, do not brown).
4. 4
   Add milk to beef and flour.
5. 5
   Stir to prevent sticking.
6. 6
   Add salt and pepper to taste.
7. 7
   Serve over toast, hot biscuits or hash brown potatoes.