Creamed Potatoes

3 ingredients
5 steps

Ingredients

  • 4 -6 large potatoes (I prefer Yukon Gold Potatoes)
  • 3/4 cup salted butter
  • 3/4 cup milk

Directions

  1. 1
    Peel & Slice Potatoes into large pot. Cover with water.
  2. 2
    Cook until potatoes are very soft.
  3. 3
    Drain potatoes (do not rinse).
  4. 4
    Put all ingredients into large mixing bowl (while potatoes are still hot).
  5. 5
    Beat until creamy.

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