Creamy

Directions

1. 1
   Combine: egg yolk, salt, sugar, and vanilla.
2. 2
   Mix well.
3. 3
   Now add cornstarch.
4. 4
   Mix together, no lumps.
5. 5
   Add milk and stir it in with mixture, make sure its combined completely.
6. 6
   Now cook it in a sauce pan on medium.
7. 7
   Stir at a steady pace.
8. 8
   Don't stop stiring, if you do it could come out lumpy, no good.
9. 9
   It should thicken and turn into a cream, the longer it cooks the thicker it should get.
10. 10
    Put it in a bowl and add cinnamon on top let cool.
11. 11
    But not too long, put in on a plate to cool faster.