Creamy Apple Slice
6 ingredients
8 steps
Ingredients
- 18 ounces butter recipe cake mix
- 1 cup coconut
- 125 g butter
- 300 ml sour cream
- 425 g tinned pie apples (I use unsweetened, but if you like it sweet, used sweetened)
- 1 egg
Directions
-
1Melt butter, mix with coconut and cake mix.
-
2press into a well-lined slice tin and bake 10-15 mins (180'C).
-
3Mix apples, sour cream and egg, spread on top of base, sprinkle with cinnamon.
-
4Bake for a further 20-25 minutes.
-
5Can be served warm with ice cream ( YUM!
-
6).
-
7Or is also great cold -- even better the next day -- if it lasts that long!
-
8Enjoy :).
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