Creamy Beef Stroganoff

Directions

1. 1
   Cook meat and onions in hot oil in large skillet on medium-high heat 10 min.
2. 2
   or until meat is evenly browned, stirring frequently.
3. 3
   Add broth, mushrooms and noodles; stir.
4. 4
   Bring to boil; cover.
5. 5
   Simmer on medium-low heat 10 to 12 min.
6. 6
   or until noodles are tender.
7. 7
   Stir in sour cream; cook 2 min.
8. 8
   or until heated through, stirring occasionally.