Creamy Cabbage Soup

Directions

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   1.
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   In a large pot saute onion and carrots in butter or oil until the onion is clear.
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   2.
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   Add potatoes, cabbage, broth, pepper, garlic powder and (optional) curry powder.
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   3.
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   Bring to a simmer.
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   4.
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   Simmer for 20 minutes or until potatoes are tender.
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   5.
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    Remove from stove and add the milk powder.
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    6.
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    Puree in a blender or food processor or with a stick blender.