Creamy Chicken

4 ingredients
6 steps

Ingredients

  • 8 chicken breast halves
  • 1 pt. heavy cream
  • 1 crushed garlic clove
  • 1 pkg. frozen green peas

Directions

  1. 1
    Brown chicken breasts in butter.
  2. 2
    Place in a baking dish.
  3. 3
    Mix heavy cream with garlic and pour over chicken.
  4. 4
    Bake at 350° for about an hour; baste with sauce.
  5. 5
    Cook and drain peas; add to chicken and heat through.
  6. 6
    Serve over rice.

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