Creamy Herb Dip

6 ingredients
4 steps

Ingredients

  • 8 oz. cream cheese, softened
  • 2 tsp. chives
  • 1 1/2 tsp. fresh thyme
  • 1/4 tsp. garlic powder
  • 1/4 tsp. pepper
  • milk or buttermilk

Directions

  1. 1
    In a small bowl, beat the cream cheese for 30 seconds.
  2. 2
    Add chives, thyme, garlic powder and pepper.
  3. 3
    Beat in enough milk (about 1/4 cup) to make the proper consistency.
  4. 4
    Cover and chill several hours before serving.

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