Creamy Jello
2 ingredients
3 steps
Ingredients
- 4 serving Jello gelatin (1 small package, any flavor)
- 1 cup plain nonfat yogurt (or 1 cup fat free, sugar free yogurt, any flavor)
Directions
-
1Dissolve the jello in 1 cup of hot water as the box directions say.
-
2Put the yogurt in the bowl you plan to use for the jello and slowly whisk in the jello, stirring with the whisk until no lumps remain, although lumps don't hurt the taste.
-
3Chill until set.
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serving contains: Saturates Sugars Salt 0.6g 0.7g
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