Creamy Lemon Pie

6 ingredients
5 steps

Ingredients

  • 1 (14 oz.) can sweetened condensed milk
  • 1/2 c. ReaLemon lemon juice from concentrate
  • 3 egg yolks
  • 1 graham cracker crust
  • Cool Whip
  • yellow food color (optional)

Directions

  1. 1
    In bowl, beat egg yolks; stir in milk, lemon juice and food coloring, if desired.
  2. 2
    Pour in crust.
  3. 3
    Chill.
  4. 4
    Top with Cool Whip. Garnish as desired.
  5. 5
    Refrigerate.

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