Creamy mashed taters

6 ingredients
5 steps

Ingredients

  • 10 potatoes washed (I prefer to leave the skin on, that's where all the nutrients are! peel if u desire)
  • 1 packages cream cheese
  • 1 1/2 cup milk (more or less depending on how creamy u prefer them)
  • 1/2 stick butter
  • 1 salt and pepper to taste
  • 1 tbsp garlic powder more or less to taste

Directions

  1. 1
    throw taters in pot, cover with water, boil till done, about 20 minutes, drain
  2. 2
    place pot over medium heat, add butter, cream cheese and milk, get em nice and hot!
  3. 3
    add potatoes, mash mash mash!
  4. 4
    add seasoning, enjoy!
  5. 5
    !

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