Creamy Pecan Pie

9 ingredients
4 steps

Ingredients

  • 1 1/2 c. graham cracker crumbs
  • 1/2 c. melted butter
  • 1/3 c. chopped pecans
  • 1/2 c. pecan halves
  • 1 c. sugar
  • 2 Tbsp. sugar
  • 2 (8 oz.) tubs soft cream cheese
  • 1 c. sour cream
  • 2 tsp. vanilla

Directions

  1. 1
    Combine crumbs, butter and 1/3 cup chopped pecans in small bowl.
  2. 2
    Mix. Reserve 2 tablespoons of mixture of topping.
  3. 3
    Press crumbs in bottom and sides of 9-inch pie pan.
  4. 4
    Chill for 20 minutes.

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