Creamy Potato Bake

7 ingredients
6 steps

Ingredients

  • packaged instant mashed potatoes (enough for 6 servings)
  • 1 (4 oz.) carton whipped cream cheese
  • 1 beaten egg
  • 2 Tbsp. finely chopped green onion
  • 1 Tbsp. finely snipped parsley
  • 1 Tbsp. butter or margarine
  • paprika

Directions

  1. 1
    Prepare potatoes using package directions, omitting butter. Add cheese; beat well.
  2. 2
    Stir in egg, onion and parsley; blend well.
  3. 3
    Turn into well-greased 1-quart baking dish.
  4. 4
    Dot with butter.
  5. 5
    Dash with paprika.
  6. 6
    Bake in 400° oven for 30 minutes. Serves 6.

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