Creamy Rice Pudding

8 ingredients
2 steps

Ingredients

  • 6 c. milk
  • 2 1/2 c. water
  • 1 can evaporated milk
  • 1 c. rice
  • 4 eggs
  • 1 c. sugar
  • 1 tsp. vanilla
  • raisins

Directions

  1. 1
    Combine milk, water, evaporated milk and rice in a large pan and bring to a boil; reduce heat and cook for 30 minutes.
  2. 2
    Add raisins and continue cooking for approximately 10 minutes or until thick and creamy.

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