Creamy Sweet Corn

6 ingredients
1 steps

Ingredients

  • 2 c. fresh or frozen corn
  • 1/4 c. half and half cream
  • 2 Tbsp. butter or margarine
  • 1 Tbsp. sugar
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper (optional)

Directions

  1. 1
    In a saucepan, combine corn and half and half. Stir in the butter, salt and sugar. Bring to a boil over medium heat. Reduce heat and let simmer, uncovered, 8 to 10 minutes or until heated thoroughly. Sprinkle on black pepper and serve.

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