Crescent Cheese Bars

8 ingredients
4 steps

Ingredients

  • 2 (8 count) cans crescent roll dough
  • 16 oz. cream cheese, softened
  • 1 egg yolk
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 egg white, beaten until stiff
  • 1/2 c. sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Press one package crescent roll dough over bottom of 9 x 13-inch pan.
  3. 3
    Pull up sides to make 1/2 inch rim.
  4. 4
    Seal perforations.

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