Crescent Cookies

7 ingredients
11 steps

Ingredients

  • 2 c. flour, sifted once
  • 1/2 tsp. salt
  • 2 tsp. vanilla
  • 2 Tbsp. water
  • 5 Tbsp. sugar
  • 2 sticks butter
  • 2 c. pecans

Directions

  1. 1
    In one bowl, sift flour and salt; set aside.
  2. 2
    In another bowl, put 2 sticks butter; mix until fluffy.
  3. 3
    Add sugar; mix well.
  4. 4
    Mix in vanilla.
  5. 5
    Mix in water.
  6. 6
    Mix in flour (a little at a time). Add nuts (2 cups).
  7. 7
    Make into balls; put on ungreased cookie sheet.
  8. 8
    Press down with 2 fingers.
  9. 9
    Bake at 325°, depending on size of cookies.
  10. 10
    Bake until light golden brown on top.
  11. 11
    Roll in powdered sugar.

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