Crisco Pound Cake

8 ingredients
4 steps

Ingredients

  • 1 c. Crisco
  • 1/2 stick butter
  • 3 scant c. sugar
  • 5 eggs
  • 2 1/2 c. Swans Down cake flour
  • 1/2 c. self-rising flour
  • 1 1/4 c. milk
  • 1 tsp. lemon flavoring

Directions

  1. 1
    Cream together butter and Crisco; add sugar, then add eggs one at a time.
  2. 2
    Add flour, milk and flavoring.
  3. 3
    Grease and flour tube pan.
  4. 4
    Preheat oven to 325° and cook 1 hour.

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