Crispy Apple Pie

7 ingredients
8 steps

Ingredients

  • 5 medium apples
  • 1 to 1 1/2 c. water
  • 1/2 c. sugar
  • 1 box dry yellow or white cake mix
  • 1 1/2 sticks margarine
  • 1 c. nuts, chopped
  • cinnamon

Directions

  1. 1
    Peel and core apples.
  2. 2
    Slice thin.
  3. 3
    Put apples in bottom of sheet cake pan.
  4. 4
    Pour water over apples.
  5. 5
    Sprinkle with cinnamon. Pour sugar over apples.
  6. 6
    Put dry cake mix evenly over apples. Sprinkle chopped nuts over mix.
  7. 7
    Slice margarine over top. Sprinkle with cinnamon to taste.
  8. 8
    Bake at 350° for 45 minutes or until brown.

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