Crispy Apple Pie
7 ingredients
8 steps
Ingredients
- 5 medium apples
- 1 to 1 1/2 c. water
- 1/2 c. sugar
- 1 box dry yellow or white cake mix
- 1 1/2 sticks margarine
- 1 c. nuts, chopped
- cinnamon
Directions
-
1Peel and core apples.
-
2Slice thin.
-
3Put apples in bottom of sheet cake pan.
-
4Pour water over apples.
-
5Sprinkle with cinnamon. Pour sugar over apples.
-
6Put dry cake mix evenly over apples. Sprinkle chopped nuts over mix.
-
7Slice margarine over top. Sprinkle with cinnamon to taste.
-
8Bake at 350° for 45 minutes or until brown.
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