Crispy Baked Fish
4 ingredients
9 steps
Ingredients
- 2 fish fillets (cod or catfish)
- low sodium Ritz crackers, crushed
- 1 Tbsp. oleo
- 1 tsp. lemon juice
Directions
-
1Dip
-
2fillet
-
3in
-
4oleo and lemon juice; press in cracker crumbs.
-
5Spray
-
6cookie
-
7sheet
-
8with low-fat spray to keep fish from sticking.
-
9Bake at 400° for 25 to 30 minutes.
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