Crispy Fish Fillets
6 ingredients
8 steps
Ingredients
- 1/4 c. frozen lemonade concentrate, thawed
- 1/4 c. margarine, melted
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1/2 c. crushed onion flavored crackers
- 2 lb. fresh fish fillets
Directions
-
1Combine first four ingredients.
-
2Mix well.
-
3Add 1/4 cup of this mixture to crushed crackers.
-
4Mix well.
-
5Place fish in square baking pan.
-
6Pour lemonade mixture over fish.
-
7Sprinkle with cracker mixture.
-
8Bake at 400° for 25 to 30 minutes, until fish flakes.
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