Crispy Fish Fry Batter
6 ingredients
7 steps
Ingredients
- 6 Tbsp. flour
- 6 tsp. cornstarch
- 3 tsp. baking powder
- 1/4 tsp. salt
- 1 egg white, whipped
- 2 Tbsp. ice water
Directions
-
1Mix dry ingredients and add to egg white.
-
2Add ice water.
-
3Mix until large lumps disappear.
-
4Rinse and towel dry 2 to 3 frozen fish.
-
5Spoon on batter.
-
6Deep fry in at least 1-inch of oil at 350°.
-
7Cook 7 to 10 minutes or until golden brown.
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