Crispy Pound Cake

5 ingredients
5 steps

Ingredients

  • 3 c. plain flour
  • 3 c. sugar
  • 9 large eggs (room temperature)
  • 1 1/2 c. vegetable shortening
  • 1 1/2 tsp. almond extract

Directions

  1. 1
    Combine all ingredients in large bowl.
  2. 2
    Beat until smooth and fluffy.
  3. 3
    Pour into greased and floured baking pan.
  4. 4
    Bake at 300° for 1 1/2 hours.
  5. 5
    Put pan of water in oven while cake bakes.

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