Crispy Yam Casserole

6 ingredients
6 steps

Ingredients

  • 6 lb. yams, cooked and mashed
  • 1/3 c. milk
  • 3 oz. butter
  • 3 c. crushed corn flakes
  • 1 c. brown sugar
  • 1 c. chopped walnuts

Directions

  1. 1
    Mix yams and milk; pat into greased pan.
  2. 2
    Dot yams with butter.
  3. 3
    Combine remaining ingredients.
  4. 4
    Sprinkle over yams.
  5. 5
    Bake in 350° oven for 20 to 25 minutes.
  6. 6
    Makes 25 servings.

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