Crock-Pot Chicken

6 ingredients
6 steps

Ingredients

  • 1 (3 lb.) chicken, cut up
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1/2 c. milk
  • 1 can cream of chicken soup
  • 1 pkg. chicken gravy mix

Directions

  1. 1
    Skin and sprinkle chicken with salt and pepper.
  2. 2
    Combine milk, soup and gravy mix in medium bowl.
  3. 3
    Coat chicken with soup mixture.
  4. 4
    Place chicken in crock-pot.
  5. 5
    Pour remaining soup mixture over chicken.
  6. 6
    Cook on high for 4 hours and cook on low another 4 hours, stirring occasionally.

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