Crock Pot Chocolate Pudding Cake
8 ingredients
5 steps
Ingredients
- 1 (18 1/4 ounce) package chocolate cake mix
- 1 (4 ounce) package instant chocolate pudding mix
- 2 cups sour cream
- 4 eggs
- 1 cup water
- 3/4 cup vegetable oil
- 1 cup semi-sweet chocolate chips
- whipped cream (optional) or ice cream (optional)
Directions
-
1In a mixing bowl, combine the first six ingredients.
-
2Stir in chocolate chips.
-
3Pour into crock pot that has been coated with cooking spray.
-
4Cover and cook on low for 6-7 hours or until a toothpick inserted near the center comes out clean.
-
5Serve in bowls with whipped cream or ice cream if desired.
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