Crock Pot Curry

12 ingredients
7 steps

Ingredients

  • 3 lbs stewing beef, cut in 1 1/2 inch cubes
  • 12 cup flour
  • 1 tablespoon curry powder
  • 2 garlic cloves, minced
  • 1 cup raisins
  • 2 apples, peeled, cored and sliced
  • 1 cup diced onion
  • 2 teaspoons salt
  • 12 teaspoon pepper
  • 1 (14 ounce) can beef broth
  • 2 apples, cored and chopped (not peeled)
  • rice, to serve

Directions

  1. 1
    Mix flour and curry powder.
  2. 2
    Coat meat cubes with flour mixture and place in crock pot.
  3. 3
    Add garlic, raisins, sliced apples, onion, salt and pepper.
  4. 4
    Pour in broth and stir to blend.
  5. 5
    Cover and cook on low for 8-10 hours, until meat is tender.
  6. 6
    Before serving, stir in additional curry powder (to taste) and chopped apples.
  7. 7
    Serve over hot rice.

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