Crock-Pot Dressing

9 ingredients
6 steps

Ingredients

  • 1 recipe corn bread
  • 1 pkg. Pepperidge Farm dressing mix
  • 4 eggs
  • 2 cans cream of chicken soup
  • 2 cans chicken broth
  • 1 large onion, chopped
  • 1 c. chopped celery
  • 1 tsp. sage
  • salt and pepper to taste

Directions

  1. 1
    Mix all
  2. 2
    together
  3. 3
    and put in large crock-pot. Dot top with butter or
  4. 4
    margarine.
  5. 5
    Cover
  6. 6
    and cook on low heat 6 to 8 hours. A very moist dressing.

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