Crock-Pot Lasagna
5 ingredients
1 steps
Ingredients
- 1 lb. cooked rigatoni pasta
- 1 lb. ground beef or ground chicken or turkey
- 3 (12 oz.) cans pizza sauce
- 1 (16 oz.) pkg. shredded Mozzarella cheese
- 1 (100 count) pkg. sliced pepperoni
Directions
-
1Cook beef; drain off fat. Add pizza sauce. Layer ingredients in crock-pot as follows: sauce on bottom, pasta, sauce, cheese and pepperoni. Continue layering until all ingredients are used. Cook on LOW for 3 hours.
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