Crock Pot Pepper Roast

4 ingredients
5 steps

Ingredients

  • big or small jar of roasted pepperoni peppers, depending on size of roast
  • chuck or pot roast (one with fat tastes better)
  • potatoes (optional)
  • carrots (optional)

Directions

  1. 1
    Place about 5 or 6 peppers in bottom of pot.
  2. 2
    Put roast on top.
  3. 3
    Pour remaining peppers and the juice on top. Cook on low all day while you are at work.
  4. 4
    You could also put on before bed and allow to cook all night.
  5. 5
    Refrigerate in the morning.

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