Crock Pot Posole
10 ingredients
3 steps
Ingredients
- 1 - 1 1/2 lb country-style pork ribs, boneless
- 1 medium onion, chopped
- 1 (29 ounce) can white hominy, drained (Posole)
- 1 (14 1/2 ounce) can diced tomatoes
- 2 -3 cups chicken stock
- 2 garlic cloves, minced
- 1 (4 ounce) can chopped green chili peppers
- 1 teaspoon salt
- 1/2 teaspoon thyme
- 1/4 teaspoon cumin
Directions
-
1Cube ribs and brown pork in lightly oiled skillet. Add onion and saute until limp. Drain fat.
-
2Combine pork, onion and remaining ingredients in crock pot.
-
3Cook on low heat for 5 hours to 6 hours.
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