Crock-Pot Special

7 ingredients
6 steps

Ingredients

  • 1 1/2 lb. hamburger
  • boiled potatoes
  • 1 can drained peas and carrots
  • 1 can tomato soup
  • 1/4 can water
  • minced onion
  • salt and pepper to taste

Directions

  1. 1
    Take hamburger; make into small balls; brown and drain off grease.
  2. 2
    In crock-pot, put layer of hamburger balls, cut up boiled potatoes and 1/2 can peas and carrots.
  3. 3
    Add another layer of hamburger balls and potatoes.
  4. 4
    Add the rest of the peas and carrots. Dilute tomato soup with 1/4 can water.
  5. 5
    Pour over all. Can add minced onion, salt and pepper to taste.
  6. 6
    Heat on low for 5 to 6 hours.

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