Crockpot Mac & Cheese

8 ingredients
1 steps

Ingredients

  • 8 oz. elbow macaroni, cooked & drained
  • 4 c. shredded cheddar cheese
  • 2 eggs
  • 1 1/2 c. milk
  • 1 can evaporated milk
  • 1 1/2 tsp. salt
  • 1/2 tsp. black pepper
  • cooking spray

Directions

  1. 1
    Spray crock pot with cooking spray. Add macaroni. Mix in all ingredients except 1 cup cheese. Mix well. Top with remaining cheese. Cover; cook on low for 5-6 hours or until firm and golden brown. Do not uncover or stir until finished.

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