Crockpot Menudo

6 ingredients
4 steps

Ingredients

  • 2 pounds tripe
  • 1 each calf's foot
  • 1 pound posole frozen
  • 1 large onions chopped
  • 3 cloves garlic
  • 1/2 teaspoon oregano

Directions

  1. 1
    Cut the tripe into bite-sized pieces.
  2. 2
    Soften the chile in hot water.
  3. 3
    Remove the stem and seeds (if desired) and mince.
  4. 4
    Throw everything into the crock pot and cook all day.

Products Matching These Ingredients

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Half calf

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