Croquettes

Directions

1. 1
   Stir onion in melted butter until brown.
2. 2
   Blend in dry ingredients.
3. 3
   Add water and stir until thick.
4. 4
   Add meat and cook 2 minutes.
5. 5
   Break in egg.
6. 6
   Stir until mixed.
7. 7
   Chill.
8. 8
   To mold, dip in cracker meal, seasoned beaten eggs, then cracker meal again. Chill.
9. 9
   Roll in melted butter; cook on baking sheet at 350°
10. 10
    for one-half hour.
11. 11
    Serve with tomato or mushroom sauce.
12. 12
    Makes 6 regular size.