Croutons

2 ingredients
1 steps

Ingredients

  • 1 banquet of french bread
  • 1/4 cup olive oil

Directions

  1. 1
    Cut bread lengthwise in to quarters. the cut crosswise into cubes 3/4 inch wide. Toss in oil and put on a baking sheet. Bake at 350 degrees 20 to 25 minutes tossing a few time to brown evenly. Just before croutons are done, turn oven off and let sit for 15 minutes before removing,

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