Crowd-Pleasing Tortilla Chips

8 ingredients
8 steps

Ingredients

  • 1 lb. lean ground beef
  • 1 cup TACO BELL Thick & Chunky Salsa, divided
  • 1 pkg. (1-1/4 oz.) TACO BELL Taco Seasoning Mix
  • 2 cups tortilla chips
  • 1 cup chopped tomatoes, divided Safeway 1 lb For $1.29 thru 02/09
  • 1-1/2 cups KRAFT Mexican Style Shredded Cheese, divided
  • 1/2 cup guacamole
  • 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream

Directions

  1. 1
    Preheat oven to 400F.
  2. 2
    Brown meat in skillet.
  3. 3
    Stir in 1/2 cup of the salsa and the seasoning mix.
  4. 4
    Place tortilla chips in 13x9-inch baking dish.
  5. 5
    Cover with layers of half each of the meat mixture, tomatoes and cheese; repeat layers.
  6. 6
    Bake 8 min.
  7. 7
    or until cheese is melted.
  8. 8
    Top with the guacamole, sour cream and remaining 1/2 cup salsa.

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