Crumb Cake
8 ingredients
7 steps
Ingredients
- 3 c. flour
- 1 lb. light brown sugar
- 1 scant c. butter or margarine
- 1 tsp. vanilla
- 1 c. sour milk
- 1 tsp. soda, in milk
- 1 tsp. salt
- 1 egg, well beaten
Directions
-
1Mix flour, brown sugar and butter or margarine by hand like pie dough.
-
2Mix vanilla, sour milk, soda, salt and egg with spoon. Bake in long pan.
-
3Take out 1 cup crumbs before you put liquid in.
-
4Beat with spoon.
-
5Spread crumbs on top.
-
6You may sprinkle with cinnamon if you wish.
-
7Bake at 350° for 35 to 40 minutes.
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