Crumb Cake

8 ingredients
7 steps

Ingredients

  • 3 c. flour
  • 1 lb. light brown sugar
  • 1 scant c. butter or margarine
  • 1 tsp. vanilla
  • 1 c. sour milk
  • 1 tsp. soda, in milk
  • 1 tsp. salt
  • 1 egg, well beaten

Directions

  1. 1
    Mix flour, brown sugar and butter or margarine by hand like pie dough.
  2. 2
    Mix vanilla, sour milk, soda, salt and egg with spoon. Bake in long pan.
  3. 3
    Take out 1 cup crumbs before you put liquid in.
  4. 4
    Beat with spoon.
  5. 5
    Spread crumbs on top.
  6. 6
    You may sprinkle with cinnamon if you wish.
  7. 7
    Bake at 350° for 35 to 40 minutes.

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