Crumb Cake

7 ingredients
5 steps

Ingredients

  • 3 c. flour
  • 1 1/2 c. sugar
  • 3/4 c. butter or margarine
  • 3/4 c. milk
  • 1 egg
  • 2 tsp. baking powder
  • 1/2 tsp. nutmeg

Directions

  1. 1
    Mix sugar, flour and shortening.
  2. 2
    Take out 2/3 cup crumbs for top.
  3. 3
    To remaining crumbs add milk, egg, baking powder and nutmeg. Grease 9 x 13 cake pan; put in cake batter.
  4. 4
    Sprinkle 2/3 cup crumbs on top.
  5. 5
    Bake at 350° for about 30 minutes, but check with toothpick.

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