Crumb Cake

8 ingredients
7 steps

Ingredients

  • 2 c. packed brown sugar
  • 2 1/2 c. flour
  • 1/2 tsp. salt
  • 1/2 c. butter, softened
  • 1 tsp. cinnamon
  • 1/2 c. chopped nuts
  • 1 c. milk
  • 1 Tbsp. baking powder

Directions

  1. 1
    Combine flour, sugar and salt.
  2. 2
    Cut in butter until mixture resembles a coarse meal.
  3. 3
    Remove 1 cup of mixture and combine with cinnamon and nuts.
  4. 4
    Set aside for topping.
  5. 5
    To remaining mixture, add milk and baking powder.
  6. 6
    Spread into greased 9 x 13-inch pan. Sprinkle crumb topping over batter.
  7. 7
    Bake at 350° for 30 to 35 minutes.

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