Crumb Cake

8 ingredients
5 steps

Ingredients

  • 4 c. brown sugar
  • 4 c. flour
  • 1 c. shortening
  • 2 tsp. cinnamon
  • 2 eggs
  • 2 tsp. soda
  • 2 c. sour milk
  • 2 tsp. vanilla

Directions

  1. 1
    Mix brown sugar, flour, shortening and cinnamon together well until crumbly.
  2. 2
    Take out 2 cups of crumbs.
  3. 3
    Add the rest of the ingredients to remaining mixture.
  4. 4
    Pour in 9 x 13-inch pan. Sprinkle 2 cups reserved crumbs over batter.
  5. 5
    Bake at 350° about 1 hour or until toothpick comes out clean.

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