Crumb Cake - Breakfast Cake
8 ingredients
4 steps
Ingredients
- 3 c. flour
- 2 c. sugar
- 1/2 tsp. salt
- 1/2 c. (1 stick) soft butter
- 2 tsp. baking powder
- 2 eggs, beaten
- 1 c. milk
- 1 tsp. vanilla
Directions
-
1Mix flour, sugar, salt and butter; reserve 1 cup of slightly packed mix for crumbs.
-
2Beat the remaining ingredients until smooth.
-
3Bake at 350° for 35 minutes.
-
4Makes 2 cakes.
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