Crumb Coffee Cake

Name: Crumb Coffee Cake
Ingredients: 1 1/4 c. all-purpose flour; 1 c. firmly packed brown sugar; 1/4 tsp. salt; 1/4 tsp. baking powder; 1/2 tsp. ground cinnamon; 1/2 c. buttermilk; 1/2 c. raisins (optional); 1/2 stick margarine; 1/4 tsp. baking soda; 1 egg, lightly beaten

10 ingredients

5 steps

Ingredients

1 1/4 c. all-purpose flour
1 c. firmly packed brown sugar
1/4 tsp. salt
1/4 tsp. baking powder
1/2 tsp. ground cinnamon
1/2 c. buttermilk
1/2 c. raisins (optional)
1/2 stick margarine
1/4 tsp. baking soda
1 egg, lightly beaten

Directions

1

Preheat oven to 375°.
2

In a mixing bowl, combine the flour, sugar and salt.
3

Cut in the margarine with a pastry blender or fork until the mixture resembles coarse meal.
4

Reserve 1/2 cup of the mixture for the topping.
5

Stir the baking powder, baking soda and cinnamon into remaining mixture.