Crumb Shortcake

Name: Crumb Shortcake
Ingredients: 2 cups Flour; 1 cup White Sugar; 1/2 teaspoons Cream Of Tartar; 1/2 cups Butter; 3/4 cups Buttermilk; 1/2 teaspoons Baking Soda; 1 teaspoon Vanilla Extract

7 ingredients

1 steps

Ingredients

2 cups Flour
1 cup White Sugar
1/2 teaspoons Cream Of Tartar
1/2 cups Butter
3/4 cups Buttermilk
1/2 teaspoons Baking Soda
1 teaspoon Vanilla Extract

Directions

1

Combine first 4 ingredients and mix together like a pie dough until crumbly. Set aside 3/4 cup of the crumbs mixture. Add buttermilk, baking soda, and vanilla extract to the remaining crumbs. Pour into a greased 8x8 inch pan. Sprinkle with reserved crumbs on top. Bake at 350 degrees F for 30-40 minutes or until done. Serve with strawberries or other seasonal fruit. Also great served with ice cream.