Crunchy Chicken

Directions

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   1.
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   Boil pasta as directed on box.
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   2.
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   Cook chicken pieces in skillet with Adobe seasoning (may add Creole spice).
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   3.
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   After draining pasta return to pot and add 2 cans of Cream of Chicken to pasta.
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   4.
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   Add about 1/4 -1/2 cup of French Fried Onions to pasta mix.
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   5.
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    Then add chicken pieces to pasta.
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    6.
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    Ready to serve (sprinkle French Fried Onions for the extra crunch)!
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    7.
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    Enjoy!