Crunchy Corn Pudding

8 ingredients
1 steps

Ingredients

  • 1 cup sour cream
  • 14 ounces canned corn (drained)
  • 14 ounces canned creamed corn
  • 12 cup butter (melted)
  • 1 egg (beaten)
  • 1 (8 1/2 ounce) box Jiffy corn muffin mix
  • 14 teaspoon cayenne
  • 14 teaspoon paprika

Directions

  1. 1
    ["Preheat oven to 350.", "Mix first 7 ingredients and pour into buttered 9\" square baking dish.""

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