Crunchy Onion Burger

5 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 1/3 c. (2.8 oz. can) French fried onions or fried onion rings
  • 3/4 tsp. salt
  • 1/4 tsp. salt
  • 6 rolls

Directions

  1. 1
    Mix beef, 2/3 cup French fried onions and seasonings; shape into 6 burgers.
  2. 2
    Grill or broil 10 minutes or until no longer pink in center, turning twice.
  3. 3
    Serve on rolls and top with 2/3 cup onions.
  4. 4
    Makes 6 servings.

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