Cruncy Rice
6 ingredients
7 steps
Ingredients
- 1 can Beef Consume
- 1 can Mushroom Soup
- 1 cup Uncle Bens Converted rice ( you can use the quick minute rice just different texture)
- 3 tbsp butter
- 1 can Water Chestnuts (Sliced)
- 1 can Mushrooms ( I use fresh)
Directions
-
1Preheat oven to 350F
-
2Add every ingredient into a 8x8 casserole dish.
-
3Then stir together
-
4Cover with tin foil and bake for 30min.
-
5Remove tin foil and stir the.
-
6Bake for another 30min.
-
7Once done dig in!
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