Crustless Egg Custard

7 ingredients
10 steps

Ingredients

  • 4 eggs
  • 1/2 c. Bisquick flour
  • 2 c. milk
  • 1 tsp. lemon flavoring
  • 1 1/4 c. sugar
  • 1 stick margarine
  • 1 tsp. vanilla flavoring

Directions

  1. 1
    Mix flour and sugar thoroughly with mixer.
  2. 2
    Add remaining ingredients.
  3. 3
    Bake
  4. 4
    in
  5. 5
    glass
  6. 6
    Pyrex
  7. 7
    dish
  8. 8
    at 350° for 45 minutes.
  9. 9
    Test by inserting knife in edge of custard to see if done.
  10. 10
    You can vary flavor by adding fruits of your choice.

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